Armenia travel tips
Armenia travel tips: A landlocked country in the South Caucasus, boasts ancient history, rich culture, stunning landscapes, and enduring traditions.
Divisions 🌎
Armenia travel tips. Here is a list of all the divisions of the Armenia.
Aragatsotn
Ararat
Armavir
Gegharkunik
Kotayk
Lori
Shirak
Syunik
Tavush
Vayots Dzor
Yerevan
Before you go 🛩
Important information you should know before your trip
Info
Capital | Yerevan
Flag Codes:
ISO alpha-2 AM,
ISO alpha-3 ARM
Currency
Badge | Armenian dram
CODE | AMD
NUMBER | 051
SYMBOL | ֏
FRACTION | luma
Mobile Coverage
Dialing Code | +374
SIM Card
Coverage | 3G / 4G / 5G |
Mobile Networks | Beeline Mobile | Ucom Mobile | Viva MTS Mobile |
Location
Armenia is a country located in the Caucasus region, in Eastern Europe. It borders Georgia to the north, Azerbaijan to the east, Iran to the south, and Turkey to the west. Its capital is Yerevan and is located in the center of the country.
Armenia is a country of mountains and its territory is largely covered by the Caucasus mountain range. Mount Ararat, a dormant volcano and national symbol of Armenia, is located on the border with Turkey. The most important river in Armenia is the Aras River, which flows along the country’s eastern border with Azerbaijan and Iran.
The total area of Armenia is approximately 29,743 square kilometers.
Currency
The dram is the currency of Armenia. It is divided into 100 luma.
Languages
The official and most spoken language in Armenia is Armenian, which is an Indo-European language. There are two main dialects of Armenian: Eastern Armenian and Western Armenian. Eastern Armenian is the most common dialect and is spoken by around 98% of the population.
In addition to Armenian, there are also linguistic minorities in Armenia, such as Russian speakers and Kurdish speakers. Although these groups do not represent a large proportion of the population, there are still communities of speakers in the country.
English is also widely spoken in Armenia, especially in urban areas and in the tourism and business sector.
Climate 🌡
The climate in Armenia is continental and is characterized by cold, snowy winters and hot, dry summers. Temperatures can vary significantly depending on altitude and region of the country. In mountainous areas, temperatures can drop to -30°C in winter, while in lower areas, such as the capital Yerevan, temperatures rarely drop below -10°C in winter.
Summer in Armenia is dry and sunny, with temperatures ranging between 25°C and 35°C, although in some areas of the country they can reach 40°C. Rainfall is scarce in summer, but occasional storms can occur.
Spring and autumn in Armenia are short seasons, with moderate temperatures and some rain. In spring, the landscape is filled with flowers and the temperature begins to rise. While in autumn, the leaves on the trees change color and the landscape becomes picturesque.
In general, Armenia is a country with a varied climate, but pleasant in all seasons of the year.
Armenia travel tips
If you’re planning a trip to Armenia, here are some travel tips to enhance your experience:
Historic Sites:
Explore ancient landmarks like Geghard Monastery and Tatev Monastery for a glimpse into Armenia’s rich history.
Yerevan:
Discover the capital city’s vibrant culture, visit the Cascade Complex, and stroll through Republic Square.
Etchmiadzin:
Visit the Holy See of Etchmiadzin, an important religious site and the world’s oldest cathedral.
Khachkars:
Admire intricately carved stone crosses, known as khachkars, scattered across the country.
Transportation:
Use the affordable and efficient public transportation system, including buses and marshrutkas (minibusses). View Guide.
Wine Tasting:
Experience Armenia’s emerging wine scene by visiting local vineyards and trying unique Armenian wines.
Cultural Etiquette:
Respect local customs, traditions, and religious practices, especially in sacred places.
Enjoy your time in Armenia!
The best of the best
Armenian cuisine is rich and varied, with influences from Persian, Turkish, Greek and Russian cuisine.
Khorovats
Is a meat barbecue (usually lamb or pork) that is cooked on the grill and served with vegetables and lavash bread.
Dolma
They are grape leaves stuffed with minced meat, rice and spices.
Harissa
It is a traditional winter dish that is prepared with wheat and lamb meat simmered until they become soft and creamy.
Here are some typical Armenian foods:
Lavash: it is a flat, soft bread that is consumed daily in Armenia.
Khorovats: is a thick soup of red lentils and onion, seasoned with herbs and spices.
Gata: it is a sweet cake with a walnut and cinnamon filling.
Baklava: is a dessert made of layers of filo dough and walnuts, bathed in sweet syrup.
Tan: is a traditional Armenian drink made of yogurt, water and salt.
Grape vodka: it is an alcoholic beverage distilled from grapes and is very popular in Armenia.
These are just some of the typical Armenian dishes. Armenian food is varied and delicious, and is an important part of the country’s culture and tradition.
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