Cambodia travel tips
Cambodia travel tips: Southeast Asian nation with Angkor Wat’s ancient temples, rich Khmer history, vibrant markets, and warm hospitality.
Areas 🌎
Cambodia travel tips. Here is a list of all the areas of the Cambodia.
Banteay Meanchey
Battambang
Kampong Cham
Kampong Chhnang
Kampong Speu
Kampong Thom
Kampot
Kandal
Koh Kong
Kratie
Mondulkiri
Oddar Meanchey
Pailin
Preah Vihear
Prey Veng
Pursat
Ratanakiri
Siem Reap
Stung Treng
Svay Rieng
Takeo
Tboung Khmum
Phnom Penh
Kep
Sihanoukville
Before you go 🛩
Important information you should know before your trip
Info
Capital | Phnom Penh
Flag Codes:
ISO alpha-2 KH,
ISO alpha-3 KHM
Currency
Badge | Cambodian riel
CODE | KHR
NUMBER | 116
SYMBOL | ៛
FRACTION | Penny
Mobile Coverage
Dialing Code | +855
SIM Card
Coverage | 3G / 4G / 5G |
Mobile Networks | Cellcard Mobile | Metfone Mobile | Smart Mobile | Yes Mobile |
Location
Cambodia is a country in Southeast Asia, located in the southern part of the Indochina Peninsula. It is bordered to the west and north by Thailand, to the east by Vietnam and to the south by the Gulf of Thailand. Its capital is Phnom Penh and its most important cities are Siem Reap, Battambang and Sihanoukville. The geographical location of Cambodia is between 10 and 15 degrees north latitude and between 102 and 108 degrees east longitude.
Currency
The official currency of Cambodia is the Cambodian Riel (KHR). However, the US dollar is also widely used in the country, especially in higher value transactions and in the tourism sector.
The Cambodian riel is divided into 100 sen, but due to inflation and lack of confidence in the currency, sen are not currently used in practice. Riel coins exist, but are uncommon and rarely used.
Cambodian riel banknotes in circulation have denominations of 50, 100, 500, 1,000, 2,000, 5,000, 10,000, 20,000, 50,000 and 100,000 riel. The banknotes feature images of historical monuments and Cambodian personalities.
It is important to note that in Cambodia it is common for prices to be quoted in US dollars and Cambodian riels, so it is important to be familiar with both currencies when visiting the country.
Languages
The official and most spoken language in Cambodia is Khmer (also known as Khmer). Khmer is spoken by more than 95% of the Cambodian population and is used in education, business and public administration. In addition to Khmer, other minority languages are also spoken in Cambodia, such as Vietnamese, Chinese, Cham, and French (due to French colonial influence in the past).
Khmer is a tonal language, meaning that the tone of a word can change its meaning. The Khmer alphabet is made up of 33 consonants, 23 vowels and 12 digits, and is written from left to right. The Khmer language is very important to Cambodia’s cultural identity, and is also spoken in parts of Thailand and Vietnam.
Climate 🌡
Cambodia’s climate is tropical, hot and humid all year round, with two distinct seasons: the dry season and the rainy season. The dry season, which is the best time to visit Cambodia, runs from November to April, while the rainy season runs from May to October.
During the dry season, the weather is hot and dry, with temperatures ranging between 25 and 35 degrees Celsius. Temperatures are cooler in the northern and northeastern mountainous regions of Cambodia. Rainfall is scarce during this season and the sky is usually clear.
The rainy season is wetter and hotter, with temperatures ranging between 25 and 30 degrees Celsius. Rains are more frequent in the south and coastal regions of Cambodia, while in the north the rains are less intense. The rains can cause flooding and travel difficulties in some areas of the country.
If you are planning to visit Cambodia, the best time to do so is during the dry season, when weather conditions are most favorable. However, if you prefer to avoid the tourist crowds, the rainy season can be a good option. Be sure to bring light, comfortable clothing, as well as sun protection and insect repellent, regardless of the season you travel.
Cambodia travel tips
If you’re planning a trip to Cambodia, here are some travel tips to enhance your experience:
Angkor Wat Exploration:
Visit Angkor Wat early to avoid crowds and explore the captivating temples of the Khmer Empire.
Siem Reap Night Market:
Experience vibrant nightlife at Siem Reap Night Market; shop for handicrafts and enjoy local cuisine.
Bargaining Etiquette:
Bargain politely at markets; it’s a cultural norm. Smile and engage in friendly negotiations.
Siem Reap Pub Street:
Enjoy lively nightlife on Siem Reap’s Pub Street with a variety of bars and restaurants.
Transportation:
Use tuk-tuks, local buses, or rental bikes to explore cities and rural areas. Negotiate prices beforehand. View Guide.
Phnom Penh’s Royal Palace:
Explore the opulent Royal Palace in Phnom Penh; dress modestly and follow visitor guidelines.
Island Retreats:
Discover Cambodia’s islands for tranquil beaches and a more laid-back atmosphere.
Enjoy your time in Cambodia!
The best of the best
Cambodian cuisine is characterized by the use of spices, fresh herbs, fish paste and rice.
Amok
This is one of the best-known dishes in Cambodia. It consists of steamed fish, chicken, pork or tofu in a coconut milk sauce with fish paste, herbs and spices. It is served with white rice and can be found in most Cambodian restaurants.
Bai sach chrouk
A typical Cambodian breakfast dish, consisting of white rice served with grilled pork, onions and sliced cucumbers, accompanied by a lemon-soy sauce sauce.
Kuy teav
It is a rice noodle soup served with pork, beef or chicken, and can be added with bean sprouts, cilantro, onion and other vegetables.
Here are some of the typical Cambodian foods you should try during your visit:
Lok lak: It is a dish of marinated meat (usually beef) fried and served with rice, salad and black pepper sauce.
Nom banh chok: A rice noodle dish with a fish and vegetable curry sauce served with fresh herbs and bean sprouts.
Cha k’dei trei: It is a fish curry made with fish paste and fresh herbs, served with rice.
Trey aing: A fried fish dish with herbs and spices, usually served with salad and rice.
Ang dtray-meuk: A dish of octopus and cucumber in a soy sauce and tamarind sauce.
Num pang: A kind of sandwich made with French bread and filled with grilled meat, salad and cilantro sauce.
Bai chha: A fried rice dish with meat, vegetables and egg.
Cambodian food is very tasty and varied, and is based on fresh and natural ingredients.
Transportation 🚥
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